An explanation of The Boneset Herb

Posted by: Sina Ghaboussi | Aug 26, 2010

Boneset, also known as Europatorium perfoliatrum, belongs to the same family as echinacea and daisy and grows mainly in North America. The leaves and flowering tops are used medicinally. Native Americans used boneset for the treatment of fever and a wide range of infections.

The active ingredients in boneset include sesquiterpene lactones, polysaccharides and flavonoids. In a test tube study a polysaccharide in boseset was found to stimulate immune cell function and boneset also triggers sweating. Both of these findings help support the use of boneset for mild infections like colds and flu. Although this has not been confirmed in human studies.

Boneset is usually taken as a tincture or tea. The manufacturer’s directions should always be followed. As a tincture it has been traditionally taken 1 to 4 ml three times per day or 1 to 2 grams of the herb steeped and covered in boiling water for ten to fifteen minutes as a tea. Side effects associated with boneset are nausea and or vomiting. Boneset is similar to a plant that causes liver damage so although boneset has not been associated with liver damage it should be avoided by anyone with liver disease. Boneset should not be used chronically for more than 6 months. Boneset should also not be given to pregnant or breast-feeding women or anyone with a fever at or greater than 102 F. A physician should always be consulted prior to giving any supplement, including boneset, to children.

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Article Source:
Garby, Alan, et al. The Natural Pharmacy, 3rd edition, 2006

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